Planning - Putting together events, including cleanup. This may include preparing budgets, scouting, and booking venues, and securing food and drinks.
Managing - Ensuring the event goes smoothly by overseeing logistics, resolving problems, and juggling timelines. This may include liaising between BAC and service providers, and negotiating with vendors, caterers, and venues.
Executing - Ensuring the event adheres to BAC expectations on the day of the event. This may include final checks on decorations, table arrangements, and audio and visual set-ups.
Evaluating - Conducting post-event evaluations to gather feedback, assess the event's success, and identify areas for improvement.
Maintaining client relationships - Maintaining strong relationships throughout the event planning process and beyond, to secure future business and referrals.

Email bacmymembership@gmail.com to express your interest.